Milo Sugar coated Biscuits with Chocolate Chips

Milo Sugar coated Biscuits with Chocolate Chips
But you must try rolling cookies in my Milo sugar coating so Divine & Delicious !!
For all you chocolate chips lovers, Guaranteed to hit the Comfort zone when you get the munchies!!!!
When I cook recipe Chocolate Chip Cookies I make giant cookies for my children , they just think I'm the best mummy in the world.
Here is my recipes if you have to cook a big batch of Wicked Chocolate Chip Cookies for kids
party or school cake store.

What more Free Chef Recipes >>> Mum Home Recipes

125g margarine
1/2 cup brown sugar
1 tblsp golden syrup
1/2 teasp vanilla essence
1 egg
1 1/2 cup self-raising flour
375 g dark or white chocolate chips
2 tblsp Milo
2 tblsp castor sugar
Makes about 20 to 25 cookies
Method :

• Per heat oven 150*C / 300 *F And grease the Baking trays
  Cream butter & sugar then fold in golden syrup & vanilla beat in the egg .
  
• Fold in dark or white choc / chips .Thoroughly fold in the flour.
• Milo & castor sugar into an bowl, mix together.
  
• Shape into balls & roll the balls in castor & Milo mixture flatten onto baking tray .
• stick silicone baking mates these tray make life easy to cook on & easy to remove the cookies & easy to clean .
  You know after a will the old trays get rustic with the silicone baking trays don't happen.
• Tips : Here is my recipes if you have to cook a big batch for kids party or school cake store makes about 100 biscuits >>>
  
  
  Wicked Chocolate Chip Cookies
  625 g margarine
  1 cup caster sugar
  1 cup brown sugar
  4 eggs
  5 to 6 cups self-raising flour
  2 tblsp vegetable oil 2 to 3 cups chocolate chips
  ( If kids party I put 3 cups choc /chips )
  Some method as above , See if the mixture to wet add 1/2 cup flour until you can roll the mixture into a ball.

Spice Almond Cookies

This recipe will enable you to make your " very own home made gingernuts cookies" If you want to jazz the cookie you can see I had add almonds, but you can try
1 cup glace ginger, preserved citrus peels or any combination of dried fruits & nuts. Chopped dried pears are delicious. The lovely spicy tangy flavour will remain even with the addition of the other flavour.

What more Free Chef Recipes ? >>>> Mum Home Recipes

2 cup self-raising flour
2 teaspoon ground ginger
1 teaspoon mixed spice
1/2 teaspoon nutmeg
2 tablespoon milk
1/2 cup sugar
125g margarine
1/2 cup golden syrup
1/2 teaspoon bicarbonate
150g sliver almonds
Method: makes about 25

1. Preheat the oven & grease the baking tray.
2. Combine the dry ingredients in a bowl.
3. Melt the margarine, sugar,golden syrup & beat in the milk & bicarbonate.
   Mix into the dry ingredients.
   
4. Roll into balls & flatten into the baking tray.
   Sprinkle with some almonds & raw sugar .
   Note: If you like really tangy ginger nut then add an extra 1 teaspoon of ground ginger
   Bake 150*C for 15 to 20 minutes
   

Scrumptious Cherries Ripe Cookies

Cherries & cranberries bust in your mouth then bit into the chocolate,taste delicious divine celebration of a good cookie experience.
What more Free Chef Recipes >>> www.mumhomerecipes.com
250g Margarine
1 cup castor sugar
2 tblsp milk
4 drops red food colour
2 cup coconut
150g glace cherries
1oog dried cranberries
2 1/2 to 3 cup S/R flour
1pkt x 250g chocolate chip
Method :

1. Preheat the oven at 120 *C & grease the baking tray.
   
2. Cream the margarine & Sugar until white & sugar has dissolve.
   Add milk & red food colour, beat until combine.
   
3. Add the flour & coconut, cranberries, cherries & candy canes( read note) & Chocolate chip , fold all ingredients until combine .
   
4. Rolled into ball then flatten place onto the baking tray. Lastly you can add chopped candy canes onto the cookie or fold in the cookie mixture ? Up to you .
5. Cook slowly to prevent browning. Cook for 25 mins
   Notes : If I'm give the cookies as a gift ,I sprinkle the candy canes on top of the biscuit & sprinkle some white cake sprinkles
   

Cranberries & Candy Christmas Cookies

This recipes Sweet Cranberries & Candy canes Christmas cookies are rolled in coconut ,make this sweet cook is delight to eat on this special time of Christmas .
This is a cookie that your taste buds will remember & thank you for the delightful taste in your mouth.
What more Chef Free Recipes >> Mum Home Recipes
250g cup margarine
1 cup caster sugar
2 1/2 cup self -raising flour
12 peppermint candy canes, chopped
150g cranberries ,chopped
3 tblsp MonaVie Juice
2 cup desiccated coconut
1 cup desiccated coconut rolled the biscuits mixture
Method : Makes 20 to 30

1. Preheat the oven at 120 *C & grease the baking tray.
   Soak the Cranberries In the MonaVie juice.
2. Cream the margarine & Sugar until white & sugar has dissolve.
   Add MonaVie juice from the Cranberries.
3. Add the flour & coconut, cranberries & candy canes & fold to combine .
   Roll into balls & rolled into coconut.
4. flatten place onto the baking tray. Lastly you can add chopped candy canes onto the cookie or fold in the cookie mixture ? Up to you .
5. Cook slowly to prevent browning. Cook for 25 mins
   

Honey & Nut Cornflakes Biscuits

What an Classic but a really good one , for your taste buds .
Just Jazz's this recipes up with Honey & nut cornflakes , just makes this biscuit even more scrumptious !
what more Free Recipes >>> www.mumhomerecipes.com
150g Margarine
2 teaspoon Vanilla essence
1/2 cup castor sugar
1 egg
1/2 cup chopped peanuts
1 1/2 cup self-raising flour
1 cup coconut
2 cup honey & nut Cornflakes
2 cups honey & nut Cornflakes,to roll the biscuits in
Method:

• Cream margarine ,sugar ,vanilla essences & egg , until light in colour & fluffy.
• Fold in flour,nuts,coconut & 2 cup cornflakes ,until well combine.
• Rolled the cookie mixture into a small ball & rolled & press the crushed cornflakes in the cookie mixture.
• Place on greased tray & cook on 180*C for 15mins or until light in colour
  

Christmas Peppermite Candy canes Cookies

We all love the taste of Christmas. Christmas is all about good food of celebration of the birth of Jesus. These cookies great gift for some special or your children teachers . These cookies say Christmas in a cookie
What more Chef Free Recipes >> Mum Home Recipes
250g cup margarine
1 cup caster sugar
3 tablespoon milk
2 tablespoon vanilla essence
2 1/2 cup self -raising flour
12 peppermint candy canes
Method : Makes 20 to 30

1. Preheat the oven at 120 *C & grease the baking tray.
2. Cream the margarine & Sugar add milk, vanilla & blend in the milk & vanilla .
Mix in flour .
3. Roll into balls & flatten place onto the baking tray.
Lastly add chopped candy canes onto the cookie
4. Cook slowly to prevent browning. Cook for 25 mins

Milo & Freckly Cookies

These are a delightful addition to a children's party table .
They are definitely a fun cookie & created in a light-hearted way.
This recipe Milo & Freckly Cookies taste yummy with the Milo & freckly together , served with cup of cold or hot Milo milk, just complements the cookies as afternoon snack !!

What more free chef recipes >>>www.mumhomerecipes.com

150g cup margarine
1/2 cup caster sugar
3 tablespoon milk
2 cup self - raising flour
1/4 cup milo
200g freckles
Milo sprinkle on top the biscuit.
Method : Makes 15 to 20

1. Preheat the oven at 120 *C & grease the baking tray.
2. Cream the margarine & Sugar add milk & Milo & blend in the milk & Milo .
   Mix in flour & lastly the " Freckles " .
3. Roll into balls & flatten onto the baking tray.
4. Cook slowly to prevent browning. Cook for 25 mins